ADD-INS

• 1 cup goji berries

• 1 cup diced dried apricots 

1. Preheat the oven to 300 degrees.

2. In a large bowl combine all dry ingredients.

3. In an immersion measuring container, melt coconut oil in the microwave, then add the wet ingredients.

4. Blend well with the immersion blender then stir into the dry ingredients.

5. Line a large sheet pan with parchment paper and spread the granola evenly pressing down in the pan. 

6. Cook granola for a total of 60 minutes:

   • Start with 20 minutes then remove pan and stir granola.

   • Press down in the pan and return to oven for 20 minutes. 

   • Remove pan and stir granola, press down in the pan and return to oven for 20 minutes. 

7. Remove from oven and stir in the add-ins and press down into the pan and let cool for an hour before storing.

STORE
Lasts 2 weeks in an air tight container